Honey Citrus Glazed Salmon
Honey Citrus Glazed Salmon
Ingredients
4 Six Ounce Salmon Filets
4 tbsp McCoy’s Orange Blossom Honey
3 tbsp Fresh Squeezed Lime Juice and Zest of one lime
2 tbsp Orange Juice
Salt and Pepper —To taste
Method
Pre heat oven to 400 degrees. Season the salmon fillets with salt and pepper and place on greased baking pan skin side down. In a mixing bowl, combine remaining ingredients and pour over salmon fillets and bake in oven for 10 to 12 minutes or until cooked to desired temperature.
